Guest Book

James and Laura Robinson-Long

Friday, August 25, 2017

Dang! I'm SOoooooo bad at technology, I couldn't locate your wedding site until now. But my best bud Charmaine assured me that she gave your our RSVP in person for the big event! So excited to meet TJ. Sooo happy for your both. Can't wait til the wedding! Dusty, I can't believe I met you when you were born!!!! Thank God WE aren't getting any older. Whew! Love, Laura (and James)

wedsite.com

Sunday, June 11, 2017

Congratulations on your wedsite! We are honored to be a part of your special day. Thank you for choosing wedsite.com to share your wedding plans and experiences with your friends and family.

Gallery

Our Wedding

RSVP

Wedding Ceremony & Reception

Friday, September 22, 2017 - 5:00 pm

Instructions for the RSVP

- Click the red 'RSVP' button above.

- Search for your first or last name.

- In the list of results, click on the red 'Select' button next to your name.

***For each person in your party:

1. Check the spelling of your name.

2. Indicate if you are attending or not.

3. Select your 'Meal choice' and 'Food allergies' if any.

4. Provide an email address for at least one adult in your party.

5. If the number indicated in your 'Total Party' (top left) is more than 1: click the red 'Next' button (bottom right) and repeat steps 1 to 4 for each person in your party.

Thank you!

Our Wedding

Wedding & Reception Details

Wedding Ceremony

Friday, September 22, 2017 - 5:00 pm

Mavris Arts & Event Center
121 South East Street
Indianapolis, IN

Therese will walk the aisle at 5PM on Friday evening in the Speakeasy room of the Mavris Arts & Event Center in Indianapolis.

Wedding Reception

Friday, September 22, 2017 - 5:30 pm

The reception will begin immediately following the wedding ceremony.

Help us celebrate by joining us at our reception which will include a 5-hour open bar, photo booth, free tattoo service memorializing the event, and a fantastic DJ (Audio Inferno)!

Menu Hand-Prepared by Executive Chef Dwight Simmons

Appetizers will include bacon knots, brie & raspberrie in puff pastries, and coconut chicken and almond bites with passion fruit dipping sauce.

Baby spinach salad with crumbled feta cheese, toasted almonds, fresh strawberries and mandarin oranges with tamarind-orange vinagerette.

Main

- Mavris signature chicken breast stuffed with feta cheese, baby spinach and sun-dried tomatoes with basil cream sauce, with the sides described below.

or

- Eggplant Parmesan with marinara, with the sides described below.

Sides of sauteed sugar snap peas and garlic basil angel hair pasta.

We look forward to enjoying the evening with you!

Our Wedding

Wedding & Reception Details

RSVP

Gallery

Guest Book

Therese Saxen & Dustin Schimp

September 22, 2017

Therese Saxen & Dustin Schimp

September 22, 2017

Therese Saxen & Dustin Schimp

September 22, 2017

Therese Saxen & Dustin Schimp

September 22, 2017

Therese Saxen & Dustin Schimp

You are visitor number 108 to our wedsite

September 22, 2017

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2017-09-22 12:00:00